Fossil fuels are a huge problem for the environment. I know, newsflash. But although we talk a lot about solar energy, electric cars, and whatnot, for some industries there aren’t a lot of viable alternatives. This is particularly true for aerospace where every bit of weight comes at a p
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A bean hole dinner is to be served July 16 at the Maine Forestry Museum fairgrounds in Dallas PLT. Submitted photo
RANGELEY — The Maine Forestry Museum is holding its 41st Annual Logging Festival Days on Friday and Saturday, July 15
Global “Fermenter Market” analysis report 2022-2028 provides readers with in-depth information on the key segments of the Fermenter business landscape and covers general information on market dynamics such as major revenue growth drivers & restraints, emerging opportunities & chall
Business Journal Daily | The Youngstown Publishing Company
YOUNGSTOWN, Ohio – Penguin City Brewing’s tap room opened to the public at noon Friday and by 1 p.m., most of the 45 seats at the bar were occupied.
Co-owners Richard Bernacki and Aspasia Lyras-Bernacki, who are married
WORCESTER - The sign above the door may still read “3cross brewing company,” as well as the logos on most of the beer glasses, but in ways striking and subtle the space at 4 Knowlton Ave. has transformed into Wooden Bar, the newly opened restaurant, brewpub and fermentory from the two chef
Firestone Walker Brewing Company began as a small brewery with roots in the wine country on California’s Central Coast. Now a regional craft brewery, our singular purpose remains – to craft the world’s best beers. Passionately in pursuit of the perfect beer… and never
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European food technology company Paleo has unveiled six different heme proteins for plant-based meat: beef, chicken, pork, sheep, tuna—and even extinct woolly mammoth.
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Lesser-Known Beer Company opened in late June near Old Salem.
Winston-Salem’s rich brew culture is going strong and has something for every beer palate from traditional American Pale Ales to European style – German, Belgian and others.
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Lesser-Known Beer Company opened in late June near Old Salem.
Winston-Salem’s rich brew culture is going strong and has something for every beer palate from traditional American Pale Ales to European style – German, Belgian and others.
Despite the potential risks for contamination, some brewers insist on fermenting in open containers.
Dave Carpenter Mar 28, 2017 - 5 min read
Whether your brewing journey began ten years ago or ten days ago, you’ve had it hammered into you over and over and over: Sanitation